Odia Recipe

Chicken Crispy

  • 500g chicken
  • 2 eggs
  • 1 cup – dry bread crumbs
  • For marinade:
  • 2 tsp – garlic paste
  • 2 tsp – chilli powder1 tsp – jeera powder
  • 2 tsp – coriander (Dhania) powder
  • 1 tsp – cinnamon (dalchini) powder
  • 1 tbsp – maida
  • Salt to taste

Wash chicken & pat dry
Prick with a fork all over.
Mix all marinade ingredients in a bowl.
Add the chicken and marinade for overnight or 5 hour in fridge
Beat eggs and add salt & chilli powder.
Spread bread crumbs in a flat plate.
Heat oil in a pan.
Dip each chicken in egg and roll it in the bread crumbs & fry it in hot oil until chicken is done.
Serve hot.

Source – Internet



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