ସାମଗ୍ରୀ : କାବୁଲି ଚନା–୧ କପ୍ ଟି ବ୍ୟାଗ୍ ୧ଟି ଲୁଣ–୧ ଚାମଚ ହଳଦି-୧/୨ ଚାମଚ ଲଙ୍କାଗୁଣ୍ଡ–୧ ଚାମଚ ଧନିଆ ଗୁଣ୍ଡ–୧ ଚାମଚ ଗରମ ମସଲା ଗୁଣ୍ଡ-…
Odia Curry Recipe
Ingredients: Mutton curry • 1.mutton-1/2 kg. • 2.onion–300kg.(finely chopped) • 3.ginger n garlic pest-2 tsp • 4.cumin powder-1 tsp • …
About the Recipe Manja Rai is a typical dish of Odisha in which the inner stem of the plantain tree…
About the Recipe For one prescribed with fresh green vegetables, without spices and oil, nothing could be better than Santula.…
About the Recipe Odisha is a fish loving state. Rohu and Bhakur are the widely available varieties of fish available…
About the Recipe Poi Chingudi is a non-vegetarian delicacy with the tasty combination of the Poi leaves and shrimp. It’s…
About the Recipe Sajana (moringa oleofera) blossoms in early spring and this is a delicate dish made from its florets.…
About the Recipe Janhi Aloo Posto is one of the authentic dishes of Odisha. Janhi or ridge gourd is rich…
About the Recipe The ‘Rai’ group of recipes in Odisha refer to the ones in which the paste of mustard…
About the Recipe- ‘Poi’ is a leaf vegetable which is also known as Vine Spinach or Malabar Spinach elsewhere. In…